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J.Low's Makan Journal

A local food journal

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Hillman 99 Restaurant 喜临门大饭店

on March 24, 2023

Claypot South +0 Zi Char

Claypot South Zi Char

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J.Low: I have immense respect for the Singapore hawker & dining scene. The thought process behind the recipes, the long hours spent preparing and executing every detail of the dish, and above all, the passion and drive to continue exciting the local food industry. This blog is dedicated to share all good food, be it popular stalls or those relatively under the radar. Everyone has their favourites, and hope you will enjoy reading me sharing mine.

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Assam Laksa
Bak Chor Mee
Bar
Braised Intestine Mee Sua
Braised Pork Rice
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